ezmack@lemmy.ml to Asklemmy@lemmy.ml · 2 years agoDo you use tin foil when you barbeque chicken?message-squaremessage-square8fedilinkarrow-up122arrow-down13
arrow-up119arrow-down1message-squareDo you use tin foil when you barbeque chicken?ezmack@lemmy.ml to Asklemmy@lemmy.ml · 2 years agomessage-square8fedilink
minus-squaremeteotsunami@lemmy.worldlinkfedilinkarrow-up2·2 years agoNo. If it’s sticking you’re generally cooking too cool. Fast sear followed by a slower roast.
No. If it’s sticking you’re generally cooking too cool. Fast sear followed by a slower roast.