Pomegranate seeds are the trick hidden in this treat.

Aren’t most milkshakes and soft-serve “ice cream” bought in any number of businesses essentially just that very thing? Corporate America has already figured this out, they just don’t want you to see how the sausage is made.

I delight in reporting genuine emails from my company that look like sophisticated phishing attempts, bonus points if they send a follow-up assuring us that the previous sketchy email was in fact genuine.

If the fake phishing emails can be caught by my very rudimentary filter they weren’t particularly good anyway. Besides, I still have to look at those emails and report them, otherwise my IT still counts it as a strike against me. Win-win. IT continues to keep me on my toes and I don’t have to take another 30min training course because I ignored an email for a day or two.

You want mpd to server and play the music, connected with a web front end (there are a few to choose from) accessible on the private store wifi. You should probably serve this frontend only to a certain machine on the network (like the managers computer in the back) and lock everything else out. The last time I ripped CDs on Linux I used whipper, which I believe was the successor to morituri. This is all only legal if the CDs they have already included the licensing fees to play them publicly or are themselves freely licensed. There are sources of freely licensed music out there that you can play publicly without paying.

Nobody else grow up on tuna casserole?

I don’t know the exact recipe, but it was basically canned tuna, frozen mixed vegetables (diced carrots, corn, peas, and Lima beans was the favorite in my house), and macaroni and chees. This all goes into a casserole dish and is cooked somehow (probably overn, I don’t know, child me didn’t worry about such trivialities). The crumbles at the end of a bag of ruffles would be sprinkled over the top of this before baking to add a bit of crunch.

I couldn’t count how many times we ate this growing up. It’s been a few decades, and the nostalgia is real, but I still have no inclination to make it for myself. If lower middle class had a flavor it’s that mélange of canned tuna, fake cheese, and lima beans.

Jeff Beck and Johnny Depp

The article is saying that these sharks aren’t really sharking though. The sharks behavior has been changed by environmental factors (regular human feeding and humans raising the local sea temperature by dumping warm water from the desalination plant).

1. Sharks are attracted by usually warm water from desalination plant.
2. Tourist guide boats start chumming the waters to keep the sharks around for tourists.
3. The attraction of so many mostly harmless sharks changes their feeding dynamic. Ever tried eating an ice cream cone near a small child? Ever tried pushing an ice cream cart through a crowd of small kids? Way different dynamic as supply and demand changes as the crowd grows.
4. Formerly mostly harmless and “shy around humans” sharks start directly approaching humans as a source of food.
5. Sharks investigate human, beg for food. How do sharks investigate? By biting, nibbles really, or bumping into people swimming.
6. The first bite generates a predictably violent reaction from the humans, which triggers a feeding frenzy response. Humans aren’t equipped to defend or escape this.

The point is that at every step of the way, these sharks are acting in a very strange way (for them) as a direct result of human action. We’ve seen this kind of thing before when people feed wild animals, strange and dangerous human seeking behaviors develop: alligators, bears, moose, etc. Dangerous animals? Yes, but the behaviors that result in human deaths are in no way natural.

I’m not complaining, just thought you knew something that I didn’t. That’s why I asked.

Ok, but I can also just choose the color directly and not set an image as a wallpaper. I appreciate your effort, but what is the advantage here to tiling a PNG?

The first Addams Family movie starts with a Christmas scene and so is set during the Christmas season, but clearly has Halloween vibes throughout. The sequel, Addams Family Values, gets even weirder in this kind of holiday mashup vibe. The kids get sent off to a summer camp, where they are doing a thanksgiving play for some reason. So it’s Halloween vibes throughout, with turkeys and pilgrims, but it takes place during the summer.

At work, all black, because I prefer working in a darkened room and sometimes I need to use the laptop in sunny conditions full of glare. I have no need of any extra light getting blasted at me not directly related to something I’m working on. Also, I get a kick out of the “Why are your other monitors off?” comments. Also, IT tends to clutter my desktop with a bunch of shortcuts with a hodgepodge of icon styles, it’s a lot easier to visually parse these on a black field.

At home, the media server is directly connected to a TV with HDMI and has a desktop environment. My distributions default wallpapers always come in two varieties, colorful or greyscale. The server automatically logs into a restricted user account for family access to Kodi, retro arch, web browsing, etc., which has the colorful wallpaper. If for some reason I need to get into the admin account with a GUI, the desktop wallpaper is grey. It’s like an always-on simplified color coded whoami. Since I almost never interact with this machine except through ssh or the services it hosts, this is the most amount of ricing I’m willing to do.

This gives me God Emperor of Dune vibes.

I think it’s more like this…

Angel: “Push it over the edge and watch it fall.”

Devil: “Drink from it after giving yourself a thorough self cleaning and leave the area before they notice.”

They should hide somewhere in the game itself the real credits of the people that spent significant effort to make the game. An Easter Egg if you will. Like just after defeating the dragon, you find a scroll in their horde with the real credits.

Just another way to dehumanize.

They work great until they don’t. I’ve had the same experience, be prepared to replace it occasionally because it’s usually near impossible to disassemble and clean the pump mechanism completely.

I use the word pardon because there are lots of local Spanish speakers, tourist/seasonal French Canadian speakers, and occasionally tourists from farther abroad around and I’d rather be understood than pretend everyone speaks English. When speaking to strangers, like when I’m asking forgiveness for being an inconvience to them or trying to politely get someone’s attention, preferring loan words that really don’t need translation in order to be understood just seems like good citizenship and also more kind.

We figured it out in the last millennium, I think we can figure it out again.

The real reason would probably be that you’d need to make the soles out of rubber again instead of the cheap foam that almost all modern (fast fashion disposable) shoes are made with these days.

There isn’t really isn’t much call for the level of precision this person is suggesting in most recipes. Liquids mostly aren’t going to vary in volume enough to warrant the effort of converting recipes you find. Solids that flow, like sugar and flour are better measured by mass using a scale if you’re baking. Oxo makes a scale that I’ve been pretty happy with (slim, precise, and has a detachable face so that you can read it even when there’s a big bowl on top). The OXO brand also has some very easy to read volumetric pictures of various sizes. For lots of uses (like water/rice or water/oatmeal ratios) a measuring cup is still going to be good enough. Even if you feel like you can’t read the level all that precisely, it’s probably going to be close enough for the vast majority of recipes.