Varesti@lemmy.zip to Lemmy Shitpost@lemmy.world · 2 days agoLife hack #74492lemmy.zipimagemessage-square25linkfedilinkarrow-up1300arrow-down19
arrow-up1291arrow-down1imageLife hack #74492lemmy.zipVaresti@lemmy.zip to Lemmy Shitpost@lemmy.world · 2 days agomessage-square25linkfedilink
minus-squarebaguettefish@discuss.tchncs.delinkfedilinkEnglisharrow-up2arrow-down2·2 days agolimiting water is useful for keeping the time it’s not yet boiling short, but also may then dip below boiling if you put in too much pasta and have too little water. as always balance is key and I’m a jenga tower.
minus-squarelama@lemmy.worldlinkfedilinkarrow-up1arrow-down1·2 days agoA better trick for saving time and water is to: Add The pasta to an empty pot Add water to cover Turn on the heat and cook for the usual time N.B. Doesn’t work for fresh pasta Source: https://www.seriouseats.com/ask-the-food-lab-can-i-start-pasta-in-cold-water
limiting water is useful for keeping the time it’s not yet boiling short, but also may then dip below boiling if you put in too much pasta and have too little water. as always balance is key and I’m a jenga tower.
A better trick for saving time and water is to:
Add The pasta to an empty pot
Add water to cover
Turn on the heat and cook for the usual time
N.B. Doesn’t work for fresh pasta
Source: https://www.seriouseats.com/ask-the-food-lab-can-i-start-pasta-in-cold-water